August 7, 2015
(updated March 31, 2019)
My Popsicle mold is getting put to good use this summer and this time I’m trying something extra fancy! I’m seeing all sorts of creative lattes lately here in NYC coffee shops, amongst your regular coffee ones, matcha ones… I happened by a lavender one- wow. And I do love me some lavender. I’ve been wanting to give chai latte Popsicles a whirl anyway so any excuse to sprinkle edible flowers in a recipe and I will take that challenge. It’s actually so lovely, it goes so well as a compliment to the spicy chai and the extra coconut milk for the latte portion is dreamy.
Make these and eat them with your pinkie popped. Obviously.
Lavender Chai Latte Popsicles//serves 10/vegan
Lavender Chai Latte Popsicles/vegan/10 servings
Hope you enjoy!
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Um, hello! How did I miss this amazing recipe?! I love chai and I love lavender. Combining them sounds genius <3
I think you will love it, Audrey!!
Love this flavor combination!!! I really need to make this soon -before summer ends!!!
YES! Make it anytime though… I won’t tell 😉
Two of my favorite flavors – chai and lavender – COMBINED! Love! My popsicle mold is abandoned in my cupboard. This has inspired me to dig it out.
Mine too! The lavender is actually perfect with it, I hope you try it and dust off that popsicle mold – it’s begging to be used! 🙂 Thanks for stopping by, Lu!