What’s Inside: A step-by-step tutorial for making easy collard green wraps! These are gluten-free, grain-free, and safe on Paleo, AIP, and Whole30 diets. Collard green wraps can be used in place of any wrap or sandwich bread, are nutritious and delicious.
If you see collard green wraps and think they must be difficult or not worth the fuss… this post is for you! Because they’re actually very easy, practical, tasty, and an amazing way to get your greens in. Those are a lot of wins right there.
Just getting started on AIP (or need a refresh)? Sign up here to receive a 1-week AIP Meal Plan using some of my most popular AIP recipes to make it stress-free and delicious.
There are certain staples like cauliflower rice or toasting sweet potatoes that any modern health-conscious kitchen should be ready to make at any time. This is one of them, friends… and it’s one of my favorites. If you can boil water, you can make these – and you will LOVE THEM.
I use these in place of burger buns, sandwich bread, and of course as wraps. I’ve also been meaning to try them as more of a manicotti or enchilada type situation… honestly, the possibilities are endless! This basic and essential recipe template will be a favorite you can build on once you try it.
In the tutorial below, I’m using these as summer roll type of wraps with grilled chicken and veggies accompanied by a little dipping sauce… but I’ve used them to wrap burgers in and tuna or sandwich meat. They’re very sturdy and hold up well to anything you want to stuff inside.
They’re easy to make and store in bulk as well. Simply store your cooked wraps between paper towels in a covered container or Ziploc bag and use them all week. They’ll last well approx. 5 days.
The Best Gluten-free Buckwheat Flour Bread (egg-free)
Easy Cloud Bread without cream cheese (lactose-free, grain-free, Keto, low-carb)
Savory Paleo Soda Bread Biscuits
Gluten-free Toast Swaps (Sweet Potato, Eggplant, Butternut Squash)
Subscribe to my newsletter, and you’ll receive the latest recipes and my best wellness tips to make this a lifestyle!
join the conversation
3 comments
i made 4 of them for dinner everyone loved it
That’s awesome!! So easy and you can stuff them with anything you’d like.