Grain-Free Cocoa Granola

Make this delicious grain-free granola for breakfast or a snack!

It's easy and easy to adapt.

– Coconut Flakes – Almonds – Pumpkin Seeds – Flax Seeds – Cacao Powder – Coconut Oil – Cinnamon – Vanilla Extract – Cacao Nibs – Sea Salt – Egg White


Pre-heat oven to 250f degrees and line a large baking sheet with parchment paper.


To a large mixing bowl, add: coconut flakes, chopped almonds, pepitas and flax seeds.


Separately, melt coconut oil and add cinnamon and vanilla. Stir around and pour over granola in the large bowl with a spatula or large wooden spoon.


Add cacao powder over top and mix again until granola is well-coated with the cacao.


Get the  recipe here!

For more delicious recipes visit:

Food by Mars