Coconut Passion Fruit Panna Cotta
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Refreshing, creamy, and satisfying – this easy paleo panna cotta will wow you and any lucky guests you make it for! Plus, it’s AIP-compliant.
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"Yes, yes, beautiful and YES!! AIP but just fruity enough to make me so happy."
NATALIE
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– full fat coconut milk BPA-free lining – gelatin powder – vanilla extract
Ingredients
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In a small saucepan, whisk together 1 cup of the coconut milk with the powdered gelatin. Allow to sit for 5 minutes and allow the gelatin to “bloom.”
1
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Add in the vanilla and carefully heat the mixture over medium-low heat, do not boil.
2
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Continue whisking for a few minutes until everything is dissolved. Remove from heat and add in sweetener, whisk to incorporate and dissolve.
3
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Get the full recipe here!
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