Baked Zucchini Fries (Paleo, Gluten-Free, Low-Carb)

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One of my favorite ways to eat zucchini, dredged in almond meal and spices - this 30-minute dish will be a crowd pleaser.

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"These are amazing and so delicious! We absolutely loved how these zucchini baked fries turned out and we’ll be making these again very soon!" -Beth

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Ingredients – zucchini – almond flour – Italian seasoning – garlic powder – sea salt – pepper – eggs

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Preheat oven to 425f degrees and line a baking sheet with parchment paper.

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Cut zucchini into thick slices and pat dry with a paper towel.

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In a large mixing bowl, mix almond meal with seasonings.

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Get the full recipe here

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For more delicious recipes visit

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Baked Zucchini Fries (Paleo, Gluten-Free, Low-Carb)

One of my favorite ways to eat zucchini, dredged in almond meal and spices - this 30-minute dish will be a crowd pleaser.

"These are amazing and so delicious! We absolutely loved how these zucchini baked fries turned out and we’ll be making these again very soon!" -Beth

Ingredients – zucchini – almond flour – Italian seasoning – garlic powder – sea salt – pepper – eggs

Preheat oven to 425f degrees and line a baking sheet with parchment paper.

Cut zucchini into thick slices and pat dry with a paper towel.

In a large mixing bowl, mix almond meal with seasonings.

Get the full recipe here

For more delicious recipes visit

Food by Mars

More Paleo recipes to try

Paleo Crispy Baked Chicken Wings

Coconut-Cauliflower Cheese Sauce

Philly Cheesesteak Skillet