Smoked Salmon Dip & Spring Crudité Board

This delicious dairy-free smoked salmon dip makes for a perfect crudité board!

"Such a vibrant refreshing spread! Love the dip, good quality mustard makes all the difference!"

GINA

Ingredients

– wild smoked salmon – coconut cream – dill chopped – Maille Dijon Originale Mustard – lemon juice – sea salt to taste

Ingredients

CRUDITÉ BOARD (FRESH CUT VEGGIES) – radishes – carrots – maille cornichons – mini cucumbers

Pulse all ingredients (except crudité board veggies) in a food processor until smooth.

1

Season to taste! Garnish with more dill or carrot top greens.

2

Spoon into a small serving bowl to dip and serve with your veggies.

3

Get the full recipe here!

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Food by Mars