Island Chia Pudding W/ Coconut & Mango

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Not overly sweet, it’s just perfect with a light coconut taste and then that mango takes it to another level – perfect combo.

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"Love the flavors in your chia pudding, Alison! The mango really rounds out the flavor and ads a bit of sweetness to the pudding." TRACI

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– chia seeds – coconut milk – shredded coconut – vanilla extract – optional: maple syrup or coconut nectar – mango, diced (or make it your own with any fruit you enjoy) – flaked coconut

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Mix chia seeds, milk, shredded coconut, vanilla and sweetener by hand with a spoon in a tall container until evenly combined.

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Pour mixture into containers with lids (like small mason jars, etc.) and store in the fridge overnight to set!

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Dice mango and either layer in your pudding or place on top with more shredded or flaked coconut and serve.

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Get the full recipe here!

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For more delicious recipes visit:

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Island Chia Pudding W/ Coconut & Mango

Not overly sweet, it’s just perfect with a light coconut taste and then that mango takes it to another level – perfect combo.

"Love the flavors in your chia pudding, Alison! The mango really rounds out the flavor and ads a bit of sweetness to the pudding." TRACI

– chia seeds – coconut milk – shredded coconut – vanilla extract – optional: maple syrup or coconut nectar – mango, diced (or make it your own with any fruit you enjoy) – flaked coconut

Ingredients

Mix chia seeds, milk, shredded coconut, vanilla and sweetener by hand with a spoon in a tall container until evenly combined.

1

Pour mixture into containers with lids (like small mason jars, etc.) and store in the fridge overnight to set!

2

Dice mango and either layer in your pudding or place on top with more shredded or flaked coconut and serve.

3

Get the full recipe here!

For more delicious recipes visit:

Food by Mars

More easy recipes to try:

Honey Tahini Tigernut Flour Cookies

Easy Homemade Twix Bars with Tahini

Paleo Banana Cream Pie Parfaits