Easy Homemade Twix Bars With Tahini

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A nut-free shortbread crust topped with naturally-sweetened tahini caramel and drizzled with dark chocolate makes a healthier homemade Twix Bar of your dreams!

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" Love twix bars but not tried it this way. This sounds delicious and healthy too. Thanks for sharing. " KUSHIGALU

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SHORTBREAD COOKIE CRUST: – 1/2 cup tigernut flour – 3 Tbsp avocado or melted coconut oil – 2 Tbsp maple syrup

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TAHINI CARAMEL FILLING: – 5 soaked dates – 1/4 cup tahini or tigernut butter for an AIP substitute – ½ tsp Vanilla extract omit for AIP – Pinch Sea salt

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Soak pitted dates in boiling hot water for 20-30 minutes at least until soft.

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Preheat oven to 350F degrees. Line and lightly grease a 8-inch loaf pan with parchment paper, set aside.

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Mix all shortbread ingredients together until a smooth batter forms, press it evenly into the lined loaf pan in a single layer.

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Get the full recipe here

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Easy Homemade Twix Bars With Tahini

A nut-free shortbread crust topped with naturally-sweetened tahini caramel and drizzled with dark chocolate makes a healthier homemade Twix Bar of your dreams!

" Love twix bars but not tried it this way. This sounds delicious and healthy too. Thanks for sharing. " KUSHIGALU

SHORTBREAD COOKIE CRUST: – 1/2 cup tigernut flour – 3 Tbsp avocado or melted coconut oil – 2 Tbsp maple syrup

Ingredients

TAHINI CARAMEL FILLING: – 5 soaked dates – 1/4 cup tahini or tigernut butter for an AIP substitute – ½ tsp Vanilla extract omit for AIP – Pinch Sea salt

Ingredients

Soak pitted dates in boiling hot water for 20-30 minutes at least until soft.

Preheat oven to 350F degrees. Line and lightly grease a 8-inch loaf pan with parchment paper, set aside.

Mix all shortbread ingredients together until a smooth batter forms, press it evenly into the lined loaf pan in a single layer.

Get the full recipe here

For more delicious recipes visit

Food by Mars

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