Creamy Mango Salad

I found some lovely, sweet and tangy mangoes and incorporated them into a delicious salad with a creamy tahini dressing.

"So, this sounds delicious! I think I’m going to have to make a run for some mangos and avocados today. 🙂" TESSA FISHER

– mangoes, diced – tahini – water – juice of lemon – for salad: greens (Arugula and Romaine), mango, avocado, hemp seeds

Ingredients

Make the creamy salad dressing using ingredients from mangoes through lemon in a food processor or blender.

1

Add more water as needed so you can still pour it but it’s thick and creamy.

2

Make your bowls by filling with your greens, adding salad dressing.

3

Top the salad with the rest of the diced mango, avocado and a sprinkle of hemp seeds over top. Serve!

4

Get the full recipe here!

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Food by Mars