Creamy Mango Salad
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I found some lovely, sweet and tangy mangoes and incorporated them into a delicious salad with a creamy tahini dressing.
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"So, this sounds delicious! I think I’m going to have to make a run for some mangos and avocados today. 🙂"
TESSA FISHER
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– mangoes, diced – tahini – water – juice of lemon – for salad: greens (Arugula and Romaine), mango, avocado, hemp seeds
Ingredients
Full Ingredients
Make the creamy salad dressing using ingredients from mangoes through lemon in a food processor or blender.
1
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Add more water as needed so you can still pour it but it’s thick and creamy.
2
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Make your bowls by filling with your greens, adding salad dressing.
3
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Top the salad with the rest of the diced mango, avocado and a sprinkle of hemp seeds over top. Serve!
4
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Get the full recipe here!
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Raw Curry Broccoli Salad
Mustard Tahini Slaw (V + GF)
Coconut Lime Fennel Slaw