Cozy Instant Pot Paleo Chili
(No Tomatoes, AIP)
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With the temperatures dropping, it’s officially hot bowl season! And this AIP Instant Pot Paleo Chili Recipe is sure to hit the spot!
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Ingredients
– chicken breasts – sea salt – black pepper – cinnamon – strawberries – balsamic vinegar
"This is perfect for healthy weeknight meals! I am always looking for new ideas and this sounds incredible." -Danielle
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Ingredients
– extra-virgin olive oil – ground meat of choice – yellow onion – garlic cloves – sea salt – cubed root veggies – parsley – dill – cinnamon
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Ingredients
– ginger – oregano – pumpkin puree' – bone broth – bay leaves – optional garnish: avocado slices, coconut yogurt, fresh chopped herbs
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Prep Your Instant Pot:
Set the Instant Pot to “SAUTE” and add extra-virgin olive oil to the pot while it preheats.
1
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Brown the Meat:
Once shimmering, add meat and mix up with a wooden spoon until browned, about 5-8 mins.
2
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Cook the Onion and Garlic:
Once liquid released from the meat has mostly absorbed, add chopped onions and minced garlic.
3
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More easy paleo recipes to try
Paleo Soda Bread Biscuits
Paleo Carnitas Bowl
Easy Cloud Bread