Herbed Mushroom Gravy
Get The Recipe
Say goodbye to powdered gravy from a box.
Get The Recipe
It's time to make it your own from scratch! You'll be so thankful you did.
Get The Recipe
– Ghee Butter – Onion – Crimini Mushrooms – Arrowroot Starch – Vegetable Broth – Rosemary – Thyme – Salt & Pepper
Ingredients
Get The Recipe
Clean the mushrooms by taking a damp paper towel and wiping any dirt off the mushrooms carefully. Slice mushrooms thinly and set aside.
1
Get The Recipe
Chop onion/shallots into small and thin pieces and set aside. Also roughly chop the herbs after stripping them off stems.
2
Get The Recipe
Heat a large skillet over medium heat. Add ghee/butter/oil to the pan and melt, swirling the oil around until it’s coated the bottom of the pan.
3
Get The Recipe
Add the chopped onions and stir with a wooden spoon for 2-3 minutes until translucent (do not burn).
4
Get The Recipe
Get the recipe here!
Get The Recipe
For more delicious recipes visit:
Food by Mars
Swipe Up
More recipes to try:
Warm Green Bean Salad With Bacon
No-Fuss Instant Pot Apple & Pear Cider
Creamy Dairy-Free Mashed Cauliflower