Roasted Ranch Sweet Potatoes

This easy Roasted Ranch Sweet Potatoes recipe is a super simple side dish fit for any occasion.

Whether you’re making dinner on a busy weeknight or looking for a holiday side dish, these roasted sweet potatoes are a guaranteed crowd-pleaser!

– Sweet Potatoes – Olive Oil – Onion Powder – Garlic Powder – Dried Parsley – Dried Dill – Sea Salt


Preheat the oven to 425f degrees and line a baking sheet with parchment paper.


Scrub and chop sweet potatoes into ½ inch cubes and toss with olive oil and seasonings on the lined baking sheet.


Arrange the seasoned potatoes in a single layer and add to the oven on a middle rack for approx. 30 minutes, tossing half-way through around the 15-minute mark.


Serve potatoes, sprinkling extra sea salt to taste and optionally serve with a ranch or different sauce.


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Food by Mars