Skip the jitters and upgrade your morning drink to include medicinal mushrooms with this Chai Spiced Chaga Mushroom Latte which is caffeine-free and dairy-free.
Mix water, coconut milk, and spices in a small saucepan over medium heat, and bring to a simmer.
Add the heated spiced milk to a heat-safe high-speed blender, add chaga extract, maple syrup, vanilla, and collagen powder and blend on high until frothy (20-30 seconds).