Let the PUMPKIN GAMES BEGIN!! I’m fully embracing the pumpkin spice everything and am in love with these delicious, simple Flourless Pumpkin Muffins you can make in a snap. They’re freezer friendly so you can
After trial and error, I’ve done the research and testing and found an easy Paleo Flour Blend to use 1:1 in place of traditional/wheat flour in: cakes, cookies, and MUFFINS! I’ve also tried out a tree nut free option that works amazingly well too. Check out this simple blend I love by A Calculated Whisk, what adaptations can be made, and the classic (made paleo) Blueberry Muffins I made!
Sweet Strawberry-lovin’ friends, SUMMER IS UPON US for those in the Eastern Hemisphere and it is ABOUT. TIME. I can hardly contain all the strawberries
I’ve been sitting on this Tigernut Flour for a little while now just itching to use it. I also had some fresh currants that were begging to be used!