Gluten-free | Vegetarian
I have these out on the table when my guests come in and they’re usually gone in a few minutes. They’re really light and refreshing. If you’ve had feta cheese, you likely know by now that it’s paired well with mostly anything. Very good with sweet since it’s salty but not heavy (hello… watermelon? strawberries?) Combined with cucumbers… it’s so crisp but also creamy, the flavor pairing is perfect and cucumbers are delicious right now! I prefer to get them with seeds and if I can’t find organic ones that looks good, I’ll definitely peel off the outer skin. Have fun and come sail away in some cucumber feta boats!
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